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A Night in Provence

March 29 @ 6:00 pm - 8:00 pm

$95.00

Treat yourself or you and someone special for an evening in Provence.  Join Chef Kat and learn this gorgeous and traditional dish of French style Salmon Papillote (in parchment) with an amazing asparagus and roasted garlic/butter/parmesan potato side.  And, of course, chef’s choice for dessert.  What an awesome way to end the week, and to begin your Easter weekend!

And don’t forget your take-home containers and your bottle of wine (we are BYOB!).  Hope to see you there.

                                                                                                                     

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Details

Date:
March 29
Time:
6:00 pm - 8:00 pm
Cost:
$95.00

Venue

L’ACADEMIE
3244 E Guadalupe Rd. Ste 107
Gilbert, AZ 85234 United States
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